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Sterilization of Food Packaging by UV-C Irradiation: Is Aspergillus Brasiliensis ATCC 16404 the Best Target Microorganism for Industrial Bio-Validations?

See http://tny.im/pHr — In food industries UV-C irradiation is used to achieve decontamination of some packaging devices, such as plastic caps or laminated foils, and of those smooth surfaces that can be directly irradiated. Since its effectiveness can be checked by microbial validation tests, some ascospore-forming molds (Aspergillus hiratsukae, Talaromyces bacillisporus, Aspergillus montevidensis, and Chaetomium…

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